Safe Waxy Solid Bread Sponge Cake Emulsifier For Pastry Industry

Overview

Guangzhou Masson Science and Technology Industry Company Limited in Guangzhou, Guangdong lists Safe Waxy Solid Bread Sponge Cake Emulsifier For Pastry Industry under Cake Production Lines for the Food Industry. The listing gives appearance Thick paste or waxy solid, taste Neutral, little fatty and shelf life 12 months.

Technical specifications