Pastry Additive Instant Cake Emulsifier
Overview
Guangzhou Masson Science and Technology Industry Company Limited in Guangzhou, Guangdong lists Pastry Additive Instant Cake Emulsifier under Emulsifiers. Published figures include appearance Thick paste, taste Neutral, little fatty and shelf life 18 months.
Technical specifications
| Appearance | Thick paste |
|---|---|
| Taste | Neutral, little fatty |
| Shelf life | 18 months |
| Certification | HACCP ISO |
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