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Enrobing Chocolate Production Line for Nut Cookies and Candy Chocolate Bar

Model ASHPC-50

Overview

Enrobing Chocolate Production Line for Nut Cookies and Candy Chocolate Bar supplied by AMC. Key published specifications: Weight 200Kg; Carton size L200-550*W150-500*H150-500mm; Applicable tape W48/60/72mm(optional); Voltage 220V,50HZ. Contact the supplier through the RFQ form for pricing, lead time and full datasheets.

Technical specifications

Weight200Kg
Carton sizeL200-550*W150-500*H150-500mm
Applicable tapeW48/60/72mm(optional)
Voltage220V,50HZ
Power400w
Belt speed17.5m/min(10-15 boxes/min)
Mechanical sizeL1776*W950*H1520mm
Control ModelsPLC & Touch Panel
Belt width48mm
Carton storage capacity50 pcs
Browse CategoriesCooling Tunnel
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b. Cooling temp.-10~10 degree
d. Control modelsPLC & Touch pannel
technical parameter as belowModel Number
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